Today, we’ll talk about a village you might regret not visiting…
Named one of Turkey’s six hidden paradises by The Times magazine: Faralya Village.
Located in the Fethiye district of Muğla, Faralya — also known as Uzunyurt Village — has recently been gaining attention as a natural wonder. With one of the most enchanting views of the Aegean, this village mesmerizes visitors with its seaside location, tranquil atmosphere, and lush greenery.
Nestled on the slopes of Babadağ, Faralya uniquely offers both mountain and sea views at once. Hidden coves between steep cliffs, olive and pine tree-lined paths, and crimson sunsets paint a scene that feels like a living painting.
Divided into four regions overlooking the sea, Faralya offers a different experience to every visitor — serenity for those seeking peace, and adventure routes for those looking to explore. Watching Ölüdeniz from above is one of the most exclusive privileges of this area.
In short, if you haven’t been yet, you’re missing out. Faralya is a heavenly village where nature, the sea, and tranquility come together — a place once seen, never forgotten.
Where is Faralya and What is It Connected To?
Also known as Uzunyurt, Faralya Village is a natural treasure of Muğla’s Fethiye district, located where the Mediterranean and Aegean Seas meet. Covering an area of approximately 40 square kilometers, the village fascinates visitors with both its history and natural beauty.
Faralya is 25 km from Fethiye center and 165 km from Muğla city center, and it stands out for its proximity to Ölüdeniz and Kabak Bay. Full of traces from the Roman and Lycian civilizations, this area is a must-see for both history lovers and nature enthusiasts.
As one of the few villages that has preserved traces of ancient civilizations, Faralya is also a stop along the famous Lycian Way, making it a favorite among hiking enthusiasts. Ancient ruins blend seamlessly with the olive groves, making the region significant as a cultural heritage site.
How to Get to Faralya
As one of Turkey’s popular tourist areas, Fethiye Faralya offers several transportation options. Depending on your preference for speed, comfort, and scenery, you can choose among different routes.
By Air:
The nearest airport to Faralya is Dalaman Airport, one of two international airports serving Muğla (along with Milas–Bodrum Airport).
From Dalaman, shuttle buses or public transport will take you to Fethiye in about 1.5 hours. From the Fethiye center, minibuses and private transfer services run to Faralya throughout the day.
By Sea:
For those who prefer the sea route, boats departing from Ölüdeniz offer a scenic journey.
Particularly the boats heading to Kabak Bay, which usually depart around 7:00 PM, allow you to enjoy the region’s hidden coves along the way — an ideal choice for a peaceful and nature-filled trip.
By Road:
If traveling by intercity bus, first reach Fethiye, then take the Faralya minibuses, which operate regularly and take about an hour. Taxis and private transfer options from Fethiye center are also available.
By Car:
If you plan to drive, head from Fethiye center toward Ovacık and follow the road signs to Faralya. Some parts of the road are winding and steep, so a 4×4 vehicle is recommended. However, the stunning coastal and mountain views along the route make the drive unforgettable.
Top Places to Visit in Fethiye Faralya
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Babadağ Mountain:
Within Faralya’s boundaries, Babadağ is a paradise for hiking lovers, offering magnificent panoramas. On your way to the summit, you’ll encounter Aladağ Waterfall, one of the region’s most beautiful natural wonders. The challenging route is best experienced with a professional guide for safety and enjoyment. -
Butterfly Valley (Kelebekler Vadisi):
Perhaps the most iconic spot associated with Faralya. Home to over 80 butterfly species, this stunning valley takes its name from them. Inside the valley, you’ll find a small waterfall, a pristine beach, and turquoise waters. Nature lovers can hike, swim, or discover rare plant species here. -
The Lycian Way (Likya Yolu):
Faralya sits along this ancient route — one of the longest walking trails in the world. Along the way, you’ll encounter rock tombs and ruins from past civilizations. For those seeking solitude and immersion in nature, it’s an unforgettable trekking experience. -
Paragliding from Babadağ:
For thrill-seekers, tandem paragliding from Babadağ’s 2000-meter peak is a must. Glide with professional pilots and enjoy breathtaking bird’s-eye views of Fethiye and Ölüdeniz. -
Daily Boat Tours:
One of the best ways to enjoy the area is through day trips by boat. Departing from Ölüdeniz or Fethiye Harbor, these tours take you to Kabak Bay, St. Nicholas Island, and hidden coves nearby. -
Beaches and Bays:
Swimming in Faralya is irresistible. Ölüdeniz Beach, famous for its crystal-clear waters and Blue Flag status, is a top choice. For a quieter experience, Kabak Bay Beach offers untouched beauty and tranquility thanks to its challenging access.
With its blend of nature, sea, history, and adrenaline, Fethiye Faralya appeals to both adventurers and those seeking relaxation — continuing to be one of Turkey’s most stunning hidden gems.
Food & Dining in Fethiye Faralya
Faralya not only offers a peaceful retreat within nature but also delights visitors with authentic local cuisine.
Enjoy hearty breakfasts made from organic fruits and vegetables grown in villagers’ own gardens — featuring fresh village bread, homemade jams, goat cheese, and olives picked straight from the branch.
Faralya is a haven for those who wish to taste the unique flavors of the Aegean cuisine.
Wild herbs gathered from the mountains are transformed into olive oil-based appetizers, enhanced with local aromatic spices. For dinner, freshly caught fish, grilled over wood fire, bring the pure essence of the region to your plate.
Don’t leave without trying the region’s famous organic honey — produced by locals through traditional beekeeping methods. You can also find handmade products like olive oil, goat cheese, dried herbs, and jams in local markets.
Beyond Faralya, the Fethiye region itself is known for traditional delicacies such as Babadağ keşkek, Ölemeç soup, Leğen böreği with its crispy dough, and the distinctive İngil soup — all must-try dishes from this rich intersection of Aegean and Mediterranean cuisines.
